Catering Options

Light Fare

Mediterranean Shrimp

Marinated shrimp skewers broiled served over Orzo salad

Salad Nicoise

Nicoise olives, Tuna, Fresh green beans, Cherry Tomatoes, Hard Boiled eggs, Bell pepper, Shallot, and Lemon Vinaigrette

Salad Auvergnate

Dry Cured Ham, Roquefort Bleu Cheese, Walnuts, Cranberry Vinaigrette


Summer squash, Eggplant, Roasted Red Peppers, Tomato, Garlic, Basil

French Onion Soup

Beef and Veal broth, Caramelized Onions, Crusty Baguette, Topped with melted Gruyere cheese

Cheese and Charcuterie Box

4 cheeses, 3 meats, seasonal fruit, cornichon, mustard, nuts

Loaded Truffle Frites

Our classic Frites tossed in our truffle Parmesan seasoning, crumbled duck con fit, and Gruyere cheese, broiled then drizzled with truffle aioli

Riviera Wings

Confit chicken wings fried then tossed in our tangy riviera dry rub served with lemon herb aioli                       

Escargot Skewer

Whole snails cooked in Court Bouillon skewered with cepes (porcini mushrooms) lathered with herbed garlic butter, broiled, served with baguette

Mains And Sandwiches

Croque Monsieur

Texas Toast, Jambon de Paris, Gruyere cheese, Bechamel, Dijon mustard

Croque Madame

Texas Toast, Jambon de Paris, Gruyere cheese, Bechamel, Dijon mustard, Fried Egg

Croque la Dinde

Marble Rye Toast, Roasted Turkey breast, Basil Aioli, Sliced Grapes, Bechamel, Brie

Croque Bourguignon

Toasted Baguette, Beef Bourguignon (French beef stew with carrot, mushrooms, and pearl onions), Horseradish Aioli, Gruyere cheese

Parisian Cheesesteak

Beef or Chicken with gruyere cheese and truffle mix served on a baguette and finished under the broiler

Saucisse Alsace

Kielbasa style sausage served on a baguette served with Dijon, Cornichons, and Sauerkraut

Steak Frites

Marinated steak served with Bearnaise sauce and Frites

Poulet Roti

Bone in roasted half chicken served with jus


Tarbais beans braised in beef and veal stock with sausage, duck con fit, and pork knuckle

Poulet Droit

Chicken Fingers, great for kids of all ages!

Hachis Parmentier

French shepherds pie, ground beef, veal, and lamb sauteed with vegetables served topped with whipped potatoes

Sweets and Baked Goods


A variety of fresh stuffed French meringue cookies

Baba au Rhum

Rum soaked yeast pastries with French Vanilla ice cream and passion fruit coulis


7 hot donuts dusted with sugar served with chocolate ganache, salted caramel, mixed berry dips

Petits Fours box

6 petits fours 1 strawberry vanilla cake, 1 almandine, 1 triple chocolate square, 1 financier, 1 chocolate crumble, 1 caramel cinnamon financier, 1 raspberry cheesecake, 1 Opera cake


Fresh baked French Pastry served with your choice of Bonne Maman preserves and cultured butter

Pain au Chocolat

Fresh baked French Pastry rolled with chocolate served with your choice of Bonne Maman preserves and cultured butter

Consuming raw or under cooked items may cause illness